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The Cross Keys Menu

Thai Style Curry; with fragrant rice
• King Prawn
• Chicken
• Vegetables (v)
Confit Leg Of Duck
confit leg of duck on a bed of creamy pepper mashed potato with white wine & thyme sauce
Tempura Battered Seabass
deep fried tempura battered seabass served with chips & homemade tartare sauce
Pea & Asparagus Ravioli (v)
served with tomato & basil sauce topped with rocket & balsamic glaze
Spatchcock Chicken;
served with a choice of 2 sides & choice of marinade;
garlic, herb & lemon, chilli, cajun
Whole £15.95
From The Grill
100% Ground Beef Gourmet Burger
Aberdeen angus 6oz burger in a toasted bun served
with dressed salad leaves & fries
Add; bacon, cheddar cheese or brie
Add; onion rings
Tuna Steak
Cajun seasoned tuna steak served with dressed salad & fries
Prime 8oz Cuts Of Locally Sourced Beef
served with chips, tomato & peppercorn sauce
• Rump
• Sirloin
Char-Grilled Pork Chop
char-grilled pork chop with mashed potato an apple & calvados sauce
Prime Vicars Game Gammon Steak
gammon steak served with fried eggs, chips & salad
Side orders  
Corn On The Cob
Vegetables £2.95
Coleslaw £2.95
Chips £2.95
Mixed Salad £2.95
Onion Rings £2.95
Mashed Potato £2.95
Fragrant Rice £2.95
Bread Basket £2.95
Cajun Coated Chips £3.25
Lunchtime Sandwich Menu  
Served 12-2.30 Monday – Saturday  
Choose from either a rustic french seeded loaf or white
artisan loaf
Smoked Salmon
Loch fyne smoked salmon with horseradish
Mayonnaise & salad
Crayfish Club
Crayfish with sweet pepper mayonnaise & salad
Halloumi & Hummus (v)
Char-grilled halloumi served with hummus & salad
Classic BLT
Bacon, lettuce, tomato & mayonnaise
Roast Chicken & Salad
Slices of chicken breast with dressed salad
Carved Honey Roast Ham
Carved honey roast ham with salad
Sandwich of the day please see special board  
Why not add a side of chips £2.95
Set lunch menu
2 courses for £10
3 courses for £12.95
Soup of the Day served with fresh baked bread
Garlic bread served with a side sald
Breaded Goats Cheese with sundried tomatoes, &
dressed salad leaves
Gammon, Egg & Chips served with salad
Loch Fyne Mussels served in white wine, shallots & cream sauce
served with chips
Pea & Asparagus Ravioli with tomato & basil sauce
topped with parmesan & balsamic glaze
Selection of cheese with biscuits, grapes & chutney
Selection of movenpick ice creams with fruit coulis
Apple tart served with custard
Sunday Lunch
A Selection of Traditional Roasts served with roast
potatoes, Yorkshire pudding, market fresh vegetables &
lashings of gravy.
The Cross Keys Menu

Breaded Goat's Cheese (v)
breaded deep fried goats cheese with
dressed salad leaves & sundried tomatoes
Duck breast & chicken liver pâté
duck breast & chicken liver pâté with
dressed salad leaves & toasted bread
Soup of the Day (v)
soup of the day served with freshly baked bread
Giant Garlic & Chilli King Prawns
garlic & chilli king prawns cooked in olive oil with freshly baked bread
Scallops & Black Pudding
seared scallops & black pudding with dressed salad
leaves & balsamic glaze
Salmon, Dill & Mozzarella Fishcake
salmon. dill & mozzarella fishcake served with dressed salad & homemade tartare sauce
Grilled Aubergine, Vine Tomato & Halloumi (v)
grilled aubergine, tomato & halloumi served on a bed of
dressed salad with fresh pesto
Loch Fyne Mussels
Loch Fyne mussels served in white wine, shallot & cream sauce
Starter with freshly baked bread
Main with chips
Tear & Share Garlic Bread (v) £5.95
Add Mozzarella £1.00
Whole Baked Camembert (v)
served with a whole roasted garlic, toasted bread & onion chutney
Antipasto board
Selection of cured meats, olives, sundried tomatoes,
balsamic vinegar & virgin olive oil with toasted bread
Spicy Breaded Chicken Strips
Served with dressed salad leaves & a sour cream & chive dip
Giant King Prawns
Giant king prawns on a citrus dressed salad
Vegetarian Salad (V)
Olives, sundried tomatoes and grilled halloumi
Baileys Crème Brulee
served with butter biscuits
Sticky Toffee Pudding
sticky toffee pudding with custard
Fig, Plum & Frangipane Tart
Fig, plum & frangipane tart topped with pistachios & Movenpick vanilla ice cream
White & Dark Chocolate Truffle Cake
Dark chocolate truffle swirled with white chocolate truffle on a biscuit base & Chantilly cream
Selection Of Cheeses
Selection of cheese served with biscuits, grapes and chutney
Selection Of Movenpick Ice Creams £5.50
Hot Drinks  
Tea £2.20
Herbal Tea;
Peppermint, Green, Lemon & Ginger, Red fruits,
Chamomile, Earl grey & Decaf
Espresso £2.00
Double Espresso £2.40
Macchiato £2.10
Americano £2.00
Cappuccino £2.50
Latte £2.50
Mocha £2.60
Hot Chocolate £2.50
Floater £4.95
Add Syrup To Any Warm Drink
Caramel, Vanilla, Cinnamon & Hazelnut